Rosemary Baked Oatmeal

Ingredients:

  • 1 apple cubed

  • 1/2 cup pecan halves

  • 2 cups oats

  • 1 cup oat milk

  • 1/2 tsp cinnamon

  • 1/2 tsp salt

  • 1 tsp vanilla extract

  • 1/4 cup big sis rosemary vanilla maple syrup

Directions:

preheat oven to 375. combine oats, cinnamon and salt in bake-safe dish. add oat milk, vanilla extract and big sis rosemary vanilla maple syrup. mix to evenly incorporate. add apple cubes, pecan halves and/or any desired mix-ins. gently stir and pat mixture down with spatula. drizzle a bit more oat milk and maple syrup on top with a dash of cinnamon. bake in oven for 30-40 mins until liquids thicken, the surface is golden and the oatmeal has your desired consistency.